Ethiopia Aricha Adorsi
CUPPING NOTES FROM OUR HEAD ROASTER
This naturally processed coffee from Yirgacheffe's Aricha Adorsi farm exemplifies Ethiopia's traditional methods. Vibrant blueberry notes provide an expressive foundation, while delicate jasmine florals drift through the cup with aromatic elegance. Herbal undertones emerge beautifully, grounding the profile with earthy complexity. The result is a dynamic, layered cup that showcases the authentic character of Ethiopian coffee and the distinctive qualities that have made Yirgacheffe legendary.
ORIGIN
Region: Yirgacheffe
Process: Natural
Variety: Kerume
Elevation: 1900-2150 MASL
Product Information
Product Information
Shipping & Returns
Shipping & Returns



Ethiopia Aricha Adorsi
Ethiopia Aricha Adorsi
CUPPING NOTES FROM OUR HEAD ROASTER
This naturally processed coffee from Yirgacheffe's Aricha Adorsi farm exemplifies Ethiopia's traditional methods. Vibrant blueberry notes provide an expressive foundation, while delicate jasmine florals drift through the cup with aromatic elegance. Herbal undertones emerge beautifully, grounding the profile with earthy complexity. The result is a dynamic, layered cup that showcases the authentic character of Ethiopian coffee and the distinctive qualities that have made Yirgacheffe legendary.
ORIGIN
Region: Yirgacheffe
Process: Natural
Variety: Kerume
Elevation: 1900-2150 MASL
Original: $34.00
-70%$34.00
$10.20Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
CUPPING NOTES FROM OUR HEAD ROASTER
This naturally processed coffee from Yirgacheffe's Aricha Adorsi farm exemplifies Ethiopia's traditional methods. Vibrant blueberry notes provide an expressive foundation, while delicate jasmine florals drift through the cup with aromatic elegance. Herbal undertones emerge beautifully, grounding the profile with earthy complexity. The result is a dynamic, layered cup that showcases the authentic character of Ethiopian coffee and the distinctive qualities that have made Yirgacheffe legendary.
ORIGIN
Region: Yirgacheffe
Process: Natural
Variety: Kerume
Elevation: 1900-2150 MASL




















